10 Reviews: Best Wood for Smoking Ribs (Apr 2024)

Place these Traeger Signature Blend Wood Pellets into your grill when planning to smoke ribs for a distinctive and strong aroma. In addition, the unique hardwood compact cell structure can produce a balanced and reliable burn. Moreover, these wood pellets are formulated with the right moisture content to achieve perfect blue smoke and clean burning.

At the same time, it can infuse wood flavor into everything you grill, smoke, boil, or BBQ. Also, this wood can be used when you want to smoke chicken, pork, or more. Plus, with 41,893 ratings and 4.8 out of 5 stars, can anyone tell us what’s better than this?

"And I am sure they are but......I just smoked a pork butt for 13 hours and they were excellent. Would a cheaper brand be just as good.....maybe, probably but these were really good. No complaints."

by kent holmes

Switch to another product, Mr. Bar-B-Q Hickory Smoking Wood Chips, which comes in a wide variety of flavors, including Apple, Cherry, Hickory, and Mesquite. Moreover, these are made from 100% hardwood with no harmful chemicals.

When you use this, it will create a delicious and warm smoke flavor. Aside from that, it can work with any heat source, such as smokers, charcoal grills, gas grills, and even electric grills. Finally, it is excellent for smoking beef, ribs, poultry, pork, vegetables, lamb, and more.

"Used the Mr. Bar BQ apple wood chips to smoke some ribs recently. Man-oh-man they were good. These chips work better & last longer in my gas smoker. Soak em' in water for an hour & toss them in. They have a wonderfull aroma while burning..."

by SS

Get PIT BOSS Mesquite Blend Hardwood Pellets that come in various flavors to make your meat and food taste great. In addition, the pellet item form makes you faster in burning, so you don’t have to wait for your food to cook for too long.

Moreover, it is made of natural hardwood pellets that you can use for all types of meat, be it steak, pork, or ribs. At the same time, adding this will give your dishes a bold and strong flavor. Likewise, it is free of artificial flavors, aroma sprays, glues, or chemicals.

"I used these pecan pellets in my pellet smoker for Chex mix recipe. The flavor was excellent and look forward to use on my next rack of ribs. I also bought hickory pellets as well. The cost of pellets I felt was in line for those bought at brick and mortar stores in the area. Definitely would but Pitt Boss again!"

by Rpiecho

Enjoy each of your smokes with more flavor using CookinPellets Perfect Mix. Moreover, it comes in 40 lbs, enough to use for multiple cooks. Also, this bag of wood pellets contains a blend of the finest hardwoods, such as hickory, cherry, hard maple, and apple.

On the other side, thanks to this blend, it gives you a subtle smoke flavor and a distinctive aroma. In addition, it is excellent for smoking pork, brisket, chicken, ribs, and vegetables. So, get this soon to be able to taste it right away!

"These pellets produced a wonderful flavor on my smoked food . Pork butt and the brisket I cooked this weekend turned out amazing . Great product and a good price equals a buyer for life !"

by Amazon Customer

While the previous wood chunks we recommended had plastic packaging, these Midwest Barrel Company Bourbon Barrel Smoking Chunks come in packaging that is stronger, larger, and can last for a long time. Additionally, these chunks are 1-4″ wide, adding an amazingly delicious smokey whiskey flavor to your smoked ribs.

Besides, the resulting smoke will also smell great. Also, it can be used not only for ribs, chicken, and pork but also great for vegetables. Again, it can last a long time when grilled on the grill due to its size.

"This was everything I expected. When you open the bucket, the smell of the wood is very strong. Imparts great smoky flavor whether used for grilling or smoking. Recommend this if you enjoy smoking meats, vegetables and fruits."

by Chris Ayers

Besides our first recommendation, which has a good rating, this Bear Mountain Premium BBQ Woods Hickory also follows a good rating with a value of 12,931. This means that people consider this product to be of premium quality. Besides, the BBQ hickory flavor gives a strong and delicious finish to any red meat, poultry, and ribs.

Further, this one has the low moisture content of the pellets, guarantees perfect smoke, and will make the dishes cook faster. At the same time, it is ideal for all outdoor pellet grills, smokers, gas, charcoal, and electric grills. Finally, it is available in 20 pounds and 40 pounds.

"Could not find Traeger Oak Pellets so I bought Bear Mountain Oak pellets. Prime Rib was perfectly smoked using Bear Mountain oak pellets in my Traeger 780 Pro. Never look back when buying oak pellets. It's Bear Mountain for me"

by Charles S Treadway

These box-shaped wood chunks, which measure 2-3 inches each and weigh about 15 pounds, come from Zorestar Wood Chunks for Smokers. It is made from oak and apple, which are suitable for smoking ribs on various types of grills.

Besides, they will provide just the right amount of smoke to flavor the meat. On the other hand, the wood chunks for smokers are 100% natural and safe, as they do not contain harmful additives. Additionally, it is the best solution for smoking as it produces intense smoke and gives a bold flavor to the smoked food.

"Used on a Kamado grill to smoke USDA Prime beef ribs. The smoke ring was perfect and the sweet, fruity flavor was jaw-dropping. My wife said we never have to gout for ribs again."

by Joseph in CA

Add Western Hickory BBQ Smoking Chips when you start to smoke your favorite ribs roast. Besides ribs, you can also use them for cooking with a variety of meats, including sirloin, fillet, salmon, and brisket. Aside from that, it will add another layer of flavor to your delicious meal.

Furthermore, it provides plenty of hickory flavors to spread throughout with its size of 180 cubic inches of large-sized wood pieces. Likewise, this bag of chips works well with charcoal, gas, or electric grills.

"Big chips perfect for throwing in a stainless steel smoking tray in your gas grill. Added nice flavor to steak."

by Laurel

Western Pecan BBQ Smoking Chips are made from real pecan wood that is heat-treated to give each food an intense flavor. Moreover, it can provide a bold new layer of flavor to your smoked ribs. Besides, smoked chips are a great way to add depth of flavor to your next barbequed meal.

Again, it is suitable to be placed on any grill as a substitute for charcoal and gas. At the same time, each piece of wood has a size of 180 cubic inches which is large enough to use as a heat source. Overall, these logs will smoke for about 20 to 30 minutes.

"I have been using Western Pecan chips for a couple of years now. Cut just right for use in electric smoker's. Plenty of sweet smokey flavor."

by fur trapper

If you’re searching for affordable wood for smoking, these Oklahoma Joe’s Cherry Wood Smoker Chips come at less than $10. Although cheap, it’s an ideal fuel for infusing food with a savory, smoky flavor. In addition, the wood chips measure 179 cubic inches in one 8 lb bag, which has a long burn life and makes it great for long cooking.

Aside from that, it is ideal for smoking ribs, poultry, vegetables, and fish. Finally, it’s relatively easy to use; place the wood chunks in your smoker box or directly on the grates, and you’ll get optimal results within minutes.

"Oklahoma Joe’s wood chips work great work well in my Masterbuilt smoker. The chips are dried well and are cut small enough (between 1”-2”) to fit the relatively shallow tray in my smoker, which is only about 1 1/2” deep. The chips work great for ribs and fish."

by JKN