10 Reviews: Best Light Roast Coffee for Cold Brew (Mar 2023)

The fruity and caramel sweetness of Caribou Coffee’s Daybreak Morning Blend light roast coffee will be followed by a nutty hazelnut finish. The coffee tasted the finest when it was brewed cold, and it was the ideal beverage to have with breakfast. Therefore, you just cannot pass up the opportunity to sample this top-tier lightly roasted ground coffee made from beans that are one hundred percent Arabica.

"I had had caribou Coffee several years back when I was visiting relatives in Ohio. Now, when flying through Denver, I buy a drink there whenever I can. I was happy to know Amazon carried this. I like the lighter roast, and feel it’s very flavorful."

by Karen L

Kicking Horse is one of the favorite coffees, with aromas of juicy red currants. This coffee goes well with anything with a honey base! If you want honey-flavored waffles for breakfast, this cold brew breakfast blend is exactly what you’re looking for. In addition, it’s 100 percent organic, and it’s manufactured from pure Arabica beans imported from Central America but roasted in the rugged Canadian Rockies.

"Love this coffee! Love the company that makes it! I support brands that care for the Earth! Great smooth taste! And great name! I recommend Kick Ass and Bear Claw too! We can not get enough! Makes me say Hola to each new day!"

by Sara

The next best breakfast blend coffee for cold brew is Ethiopian Yirgacheffe medium-light roasted coffee beans. Giving you appealing flowery and fruity undertones, this cold brew ground coffee is ideal for a hot summer day. Volcanica provides this locally brewed coffee, which is an intermediate roast with lemon and blueberry flavor characteristics! Moreover, you may use these beans in your French press or pour-over coffee maker in addition to making the perfect cold brew.

"This is hands down my favorite coffee ever. Do yourself a solid and buy it."

by Liisi

The coffee beans are made with 100% pure Arabica coffee beans from Central and South America. They have a smooth flavor with a hint of citrus. Now, if you like a hint of citrus, try this coffee with some lightly buttered toast, and you’ll be blown away. We liked this coffee because you could make a cup of cold brew and drink it without adding milk or creamer. Therefore, the coffee at breakfast is pretty ideal.

"I’ve been using this for my morning cold brew for a few months now. I try other coffees from time to time but I keep coming back to this. Yes, you can find better coffee if you’re willing to pay for small batch premium coffee (and I am from time to time.) But you will not find anything this good at this price. At least in cold brew form, I think it is closer to medium than light, and for me that is perfect for my morning coffee.

by John Macdonald

Coffee Bros. is a new coffee company formed by two brothers who are passionate about good coffee. Their medium roast Cold Brew Blend is expertly formulated to highlight the sweet and juicy characteristics that make a refreshing cold brew so appealing. They choose naturally processed beans because they have more inherent sweetness, and then roast them carefully to bring out that sweetness. Therefore, the end product is a silky brew with chocolate, cherry, and brown sugar notes.

"One of the best coffees I've tasted lately, notes as reported on the package, light roast, fruity and acidic. It will be a recurring option here at home."

by Fernando César Belincanta

Tiny Footprint Coffee is a boutique roastery located in the United States that is equally focused on creating wonderful beans as it is on making environmentally conscious decisions. Their Cold Press Elixir has been created specifically for cold brewing. It’s a blend of light and dark roasts with some high-end Ethiopian beans thrown in for good measure. Therefore, infused in a cocoa-like substance, the result is a smooth richness and sweet flavor with subtle bright fruit and floral tones.

"I make cold brew for summer drinking and for adding to my protein shakes. This one has a good flavor and is easy to make. I use a mason jar so you don't have to have a fancy cold brew maker. I have a filter that fits down into the mason jar and is easy to remove without dealing with the grounds except to empty the filter. It's rich, smooth, and delicious."

by Sandy Penny

Cold Buzz Coffee makes cold brewing as simple as possible by selling pre-ground beans in tea bags. All you have to do now is fill the container with water and soak it overnight. They recognize that cold brew is more expensive than hot coffee because it requires many more grounds, so they collaborate with roasters and wholesalers to keep costs down. In addition, Cold Buzz Coffee comes in a variety of tastes, but hazelnut is a must-try.

"This is honestly the best decaf cold brew I’ve bought. It has great coffee flavor and saves me so much money! The price is great too."

by Jammie

Metropolis is a coffee company established in Chicago that is dedicated to sourcing the best coffees. Other providers of cold brew specialty coffee blends lack this attention to freshness, which implies a respect for great coffee. Another option from Metropolis Coffee is the Cold Brew Blend, which is blended and roasted specifically for cold brewing. Therefore, the roast is unusually dark, yielding tastes of rich melting chocolate, walnut, and a note of toast in the finished product.

"The best whole beans for cold brew coffee that I’ve ever found."

by M. Sotelo

Cafe du Monde is a New Orleans-based French coffee business that has been open since 1862. Many visitors claim that the city’s famous chicory coffee produces an outstanding cold brew. To reduce the bitterness of a dark roast, the chicory root is softened, crushed, and added to coffee. Therefore, it accentuates much of what is already appealing about the cold brew is low bitterness, smooth and light body, and mellow flavors by adding a pleasant tobacco-smoke scent.

"I have been cold brewing for three years, the Cafe Du Monde is the best coffee I’ve found, it has 15 oz versus 12 oz, I am able to make a 2 quart cold brew with four scoops instead of the five scoops other coffees require."

by Wayne Edson

The Lifeboost Coffee Company just started selling this Nicaraguan single-origin bean with a light roast. Because light roast coffees can be very acidic, this one is a good choice for cold brew. Thus. if you let it sit out for 16 hours or more, the acidity will go down, and you’ll be left with a smooth, flavorful cold brew. If you want something with low acidity, want to be healthy, or just want to make a cold brew that tastes like something from Central America, you might want to try this bean by Lifeboost.

"We ordered 3 bags of Light Roast and it is WONDERFUL! If you’re not big on “coffee” after taste but need a smooth morning drink to shake the cobwebs, this is it!!!"

by Susan Savino