10 Reviews: Best Cutting Boards for Raw Meat (Mar 2023)

One of the advantages of plastic cutting boards is that they are easy to clean. In addition, the surface that does not absorb meat juices makes it more durable and prevents dangerous bacteria growth. That’s why Thirteen Chefs comes with its BPA-free chopping surface. Coupled with a choice of various colors as a code to prevent cross-contamination

I bought this board to cut raw chicken on top of my wood cutting board. It is easy to clean in the dishwasher and does not seem harmful to my good cutlery. An excellent solution to any cross-contamination due to raw chicken.

by pdmo

Black is never wrong. It will disguise stubborn stains from high pigmented cooking ingredients, but also show knife cuts easier than white boards. Equipped with an outer juice groove, this large carving board by Thirteen Chefs traps liquids and keeps your kitchen clean no matter if you are a novice in cooking.

Sturdy and well made. I use it for cutting raw meat.

by Scott

This unique chopping board not only comes to offer a cutting surface but also some trays that can be used to put the mashed garlic, diced veggies, cheese, etc. In addition, there is a built-in juice groove catch juice from running on the counter. Perfect for chopping any raw meat along with other ingredients.

An awesome quality cutting board built with durability in mind. Both sides can be utilized with well cut grooves near the edges so blood won’t drip off the board from your meat. The “main” side has 3 extra grooved compartments perfect for storing cut onions, chives, etc. Easy to clean with a smooth finish on both sides. Great bang for your buck.

by Qing

Cutting raw meat is sometimes a hassle because it’s slippery. Lucky us, Joseph Joseph released its multi-function cutting board, which has a meat grip to aid craving in the middle. That way the meat will stay in place until you decide it’s time for them to enter the grill. The other side is flat so you can use it to cut anything.

Love these. Sturdy, good size (many others are too small). Bought two, one red for meat, one green for greens! The spikes on one side are geed for holding a joint, or a bit of otherwise slippery raw meat.

by Feng

What’s great about having a bundle of a cutting board of different sizes is that you can use it for various needs. Each of them is equipped with deep grooves to catch meat and fruit juices. Since this set is made of natural bamboo, there are no chemicals or BPA. Also, for your convenience, this chopping board is designed to be easy to clean. Now you can enjoy your cooking with peace in mind.

These boards are extremely sturdy, and they cleaned up just fine. Upon cleaning them, I am mediately applied the food grade mineral oil to them and let them sit for 24 hours, then I did it again for another 24 hours. And they look great! i’ve seen other people come in on this and I will do the same thing, the large board will be for any type of raw meat, the second board will be for fruits and vegetables and the final and smallest board will be used for cheeses.

by William Gaines

Stop chopping ingredients on the countertops. If you need a large cutting surface, you can give it up to this extra-large bamboo cutting board by Indigo True. Measuring 13.5 x 17.5 inches with a thickness of 0.75 inches, making it a perfect size for thanksgiving dinner. Whether you cook a turkey, chop vegetables, or prep steak meat, this tool won’t dull your knife.

I have one labeled and used only for raw meat and one labeled and used only for cooked meat. Easy to clean and very well made.

by Kihei Girl

Wood chopping boards are not only more knife friendly, but prettier for your countertops. Haja Board by Nkuku is one that looks aesthetically pleasing, makes you more enthusiastic about cooking than ever before. With a round shape, the board is supported with two bars of wood, giving it a raised platform, ideal for serving sharing foods.

This is a lovely board - really well made and a lovely colour. It’s on legs, which makes it a little bit different. I’ve used it on my kitchen island to display some favourite things - love it!!

by Alison S.

Virginia Boys Kitchens Cutting Board comes in an elegant chocolate brown color, adding a nice touch to your kitchen. With a size of 17 x 11 inches and a thickness of 0.75 inches, enabling you to cut just about any cut of meat you can think of. In addition, you can keep your kitchen clean while taking care of all messy food prep, thanks to the well-carved juice groove!

Nice board. I hear hard wood is safer than plastic so I've ditched the plastic. Now we cut up raw meat on this and wash right away. Veggies are cut up on this same board. I really like the dark color. It did look like it was't sanded completely smooth but I think it's the walnut wood. Once oiled and used a few times it just simply doesn't matter and can't even tell it's there.

by JustUs

Who doesn’t know John Boos? This brand is the mainstay of the popular cooking competition, the MasterChef. On one surface, this board features flat surfaces that allow you to cut on anything, whereas on the other side there is a groove if you want to cut meat. Additionally, the thick and sturdy wood block supports any chopping, dicing, or slicing.

Nice solid cutting board, great for cutting stuff like tomatoes and watermelon and a lot easier than plastic boards to clean after cutting raw meats. Have had it for about a month so far and it has been in use almost every day.

by autumnmist

If you want to have a personal cutting board without sacrificing all its functionality and quality, then this one is made for you. You can request any kind of carving, making it a great gift for your chef friend or a display for your kitchen. There are three sizes offered with the same good quality that will last many years.

I wanted a unique but practical gift to memorialize my brother and sister-in-law’s anniversary. Avid cooks, this gift, unlike flowers or wine and the like, will last for decades. Expertly crafted, this is a present they will treasure and use for years to come.

by TS