10 Reviews: Best Commercial Ranges for Restaurants (Apr 2021)
These top-tier commercial ranges help you prepare a variety of dishes quickly and perfectly for your beloved customers
By W. Auliasari · updated on · price $1,899.00 - $7,677.00 · 17 views
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|Product Name||30-Inch Wide Double Oven Electric Range||Commercial 60’’ Gas 10 Burner Range||Commercial Restaurant Range||ATO-6B24G Commercial Liquid Propane Range||36 inches Professional Style Gas Range||VEFSEE365DSS 36" Electric Double Oven Range||48 in. 6.0 cu. ft. 7 Gas Burner/Electric Oven Rang...||HRG4808U 48 in. Professional Style Gas Range||60SS-6B24GP 60" Endurance Restaurant Range||DFR486G 48 inch Freestanding Dual Fuel Range|
|Features||Best for budget||Cook food quickly||Made to last||Powerful performance||Best compact pick||Looks great, works great||Top-notch Italian Burners||Prevents any gas leaks||Accommodate a full sheet pan||Right setting for any dish|
|Oven Capacity||6.7 cu. ft.||n/a||n/a||n/a||4.2 cu. ft.||2.4 cu. ft.||6.0 cu. ft.||4.2 c.u. ft.||n/a||5.84 cu. ft.|
|Cooktop BTU||-||304,000 BTU||-||240,000 BTU||Up to 18,000 BTU||700-1,700W||4,200-18,000 BTU||18,000 BTU||30,000 BTU||4,200-18,000 BTU|
|Dimensions||28 1/2 x 29 15/16 x 47 1/8 in||60 x 31 x 56.37 in||31.25 x 24 x 36 in||56.3 x 31 x 60 in||27.5 x 36 x 39.8 in||25.63 x 35.88 x 37.25 in||48 x 29 x 36 in||26 x 48 x 38 in||34 x 60 x 58 in||48 x 27. 5 x 38.5 in|
|Buy at||view reviews on Maytag view reviews on Amazon view reviews on eBay||view reviews on KITMA view reviews on Amazon view reviews on eBay||view reviews on Imperial view reviews on Amazon view reviews on eBay||view reviews on Atosa USA view reviews on Amazon view reviews on eBay||view reviews on Thor Kitchen view reviews on Amazon view reviews on eBay||view reviews on Verona view reviews on Amazon view reviews on eBay||view reviews on ZLINE view reviews on Amazon view reviews on eBay||view reviews on Thor Kitchen view reviews on Amazon view reviews on eBay||view reviews on Vulcan view reviews on Amazon view reviews on eBay||view reviews on Cosmo view reviews on Amazon view reviews on eBay|
There are many different types of commercial ranges available from gas to electric with a variety of features to choose from. Generally, they’re quite costly, but the right one will last for many years. They are a great investment for those who run a professional kitchen and have to prepare different kinds of meals at once. However, to prevent you from buying unsatisfactory products, we’ve scoured the internet to find the best ones. Below is the list of the best ranges of our quick reviews, feel free to check them out and find the one you need.
Table of contents
- Frequently Asked Questions (FAQs)
- 10 Best Commercial Ranges for Restaurants: CookRite, Cosmo, Imperial, KITMA, Maytag, Thor Kitchen, Verona, Vulcan & ZLINE
- Comparison Table: Best Commercial Ranges for Restaurants
- Maytag 30-Inch Wide Double Oven Electric Range
- KITMA Commercial 60’’ Gas 10 Burner Range
- Imperial Commercial Restaurant Range
- CookRite ATO-6B24G Commercial Liquid Propane Range
- Thor Kitchen 36 inches Professional Style Gas Range
- Verona VEFSEE365DSS 36" Electric Double Oven Range
- ZLINE 48 in. 6.0 cu. ft. 7 Gas Burner/Electric Oven Range
- Thor Kitchen HRG4808U 48 in. Professional Style Gas Range
- Vulcan 60SS-6B24GP 60" Endurance Restaurant Range
- Cosmo DFR486G 48 inch Freestanding Dual Fuel Range
Frequently Asked Questions (FAQs)
In case you wanna know...
What's the difference between an oven and a range?
Not all ovens are considered ranges, but all ranges contain ovens. Simply said, ranges are ovens with stoves on top that allow users to do something as simple as fry eggs, or a little more complex like baking a cake.
Should I go gas or electric?
Depends. If you are looking for a more affordable range that can heat very quickly, you can go for a gas range. But if you want something that is more practical and easy to operate, the electric one is the best. Additionally, electric burners are usually easier to clean than gas versions since there's no need for a grid over open flames.
What's the difference between a convection oven and "true" convection oven?
The convection oven has a fan that circulates hot water inside the oven to cook food quickly and evenly while the "true" one has an extra heating element surrounding the fan that minimizes hot spots for better temperature control and cooking results.
How do I pick the right range?
Apart from making sure your oven range fits in the space, you also need to think about how often you will use it and what you will be cooking. If you use the cooktop frequently for large dishes, it is crucial to choose the one with more burners and great power (over 12,000 BTU). Also, if you use the oven often, make sure it has a self-cleaning function. Lastly, consider the budget. Generally, the midlevel mass-market brand sells appliances priced between $500 and $1,500.
10 Reviews: Best Commercial Ranges for Restaurants (Apr 2021)
Maytag MET8800FZ is the perfect choice to start your culinary business. In addition to a reasonable price, this unit delivers 6.7 total cu. ft. double oven electric stove to get the job done. No matter how big the meal is, the true convection technology will make it cook evenly to the bone. To make it even better, it comes with a 10-year limited parts warranty. There's literally nothing to worry about.
Very happy with both the range and the double oven. Both heat up quickly and controls are easy to use. The bridge element is neat and while I haven't tried it yet, should be perfect for cooking with a long griddle. Also, oven handles give it almost a commercial-grade look and the fingerprint resistant finish looks great!
|Oven Capacity||6.7 cu. ft.|
|Dimensions||28 1/2 x 29 15/16 x 47 1/8 in|
The Kitma comes confidently with a whopping ten powerful burners totaling 304,000 BTU to cook food quickly. In addition, this commercial appliance provides an independent manual control that allows you to execute a wide variety of tasks simultaneously. That way no more customers waiting too long to fill their bellies. Plus, the adjustable racks help hold more cookware.
Great stove ! Bought it for my small Bussiness and it’s worked good so far.
|Cooktop BTU||304,000 BTU|
|Dimensions||60 x 31 x 56.37 in|
If your restaurant has limited kitchen space, there's nothing wrong with choosing the Imperial IR-4-E. The solid flat surface promises fast, even heating while preventing spills from entering the unit. For durability, Imperial relies on stainless steel fronts, sides, back, shelf, landing ledge, and kick plate so you can continue to use it worry-free. You'll also love the wheels that make it easy to move.
|Dimensions||31.25 x 24 x 36 in|
CookRite stole the show with its ATO-6B24G model. The entire exterior is made of stainless steel, complete with a heavy-duty 3/4” thick polished steel griddle plate. As for performance, this unit supports 25,000 BTU top burners, 27,000 BTU griddle, and 27,000 BTU oven burners. This range will allow you to have a quiet cooking moment if you are expecting many guests.
We just had one installed in the Faith Center Cafeteria. This is one nice unit. The old Viking must have been 50 years old was sent to be recycled.
by D. Hansel
|Cooktop BTU||240,000 BTU|
|Dimensions||56.3 x 31 x 60 in|
What makes Thor Kitchen's 36 inches Gas Range on this list is the balance between "power and performance of a premium professional appliance at a practical price." With a more compact design, it is possible for you to turn your kitchen into a mini restaurant. Constructed from stainless steel, the high-end design can make a home cook feel like a celebrity chef.
Simply put, I could not be happier. The stove works wonderfully and is gorgeous. I’ve never had a gas range with such high and low range- my last high end KitchenAide wouldn’t boil fast enough and would not simmer- even with the assistance of a pain in the rear “simmer plate”. The Thor? Wow!
|Oven Capacity||4.2 cu. ft.|
|Cooktop BTU||Up to 18,000 BTU|
|Dimensions||27.5 x 36 x 39.8 in|
Looks great, works great. If you're craving the perks of a commercial stove, but don't want a huge and cumbersome oven taking over your kitchen, Verona VEFSEE365DSS is the shining candidate. The range is equipped with two ovens which provide excellent and ample space for you to bake cake and roast turkey as well. Plus, this unit is available in stainless steel, matte black, or white.
... Our stove arrived ahead of time. We have not had any problems with it. Ovens work great, they clean easy. The heating elements heat faster. My stove looks beautiful as I expected. We love cooking in our new stove.
|Oven Capacity||2.4 cu. ft.|
|Dimensions||25.63 x 35.88 x 37.25 in|
This one definitely brings the best quality-to-price ratio in the industry. With ZLINE RA48, you can experience the benefit of both gas and electric at the same time since it includes a gas range and electric ovens. In addition, the adjustable legs can be twisted from 36 to 39 inches so you can enjoy cooking all of your favorite dishes with ease. With its top-notch Italian Burners, it promises efficient and clean-burning flames.
We've now had this oven/stove for year and we couldn't be happier. It's beautiful, functions perfectly, and adds an elegant, professional function and look to your kitchen. And while most simialr products are in the $7,000-9,000 range, this one is under $5,000. We especially love that it haas a convection option. And the little oven to the side is perfect as a side dish warmer although you can full on cook with it as well. ...
|Oven Capacity||6.0 cu. ft.|
|Cooktop BTU||4,200-18,000 BTU|
|Dimensions||48 x 29 x 36 in|
Next, we'll move to the Thor Kitchen HRG4808U which has a lot to offer: pro-style range, six burners, convection fan, and stunning blue porcelain oven interior. Yup, this appliance lets you cook multiple dishes or aspects of a dish at the same time. Plus, with two ovens at your disposal, you will have plenty of room for your cooking needs. Another great feature of this commercial stove is the automatic re-ignition sensor to prevent any gas leaks.
We love this range is so powerful and beautiful and arrived really fast in 4 days.
|Oven Capacity||4.2 c.u. ft.|
|Cooktop BTU||18,000 BTU|
|Dimensions||26 x 48 x 38 in|
This one will take your cooking experience to the next level. The Vulcan 60SS-6B24GP measures 60 inches, twice the size of the standard range. Yep, it is pricey but both the built-in flat-top and two ovens can accommodate a full sheet pan, perfect for large restaurants that have to prepare different meals at once. To make it even better, six open burners and a double standard and convection oven will handle your biggest demands.
|Cooktop BTU||30,000 BTU|
|Dimensions||34 x 60 x 58 in|
Luxurious and powerful. Cosmo DFR486G is what you should go to if you're looking for the commercial range that ticks all the boxes. It delivers five impressive five oven functions including Bake, Turbo, Broil, Convection Bake, and Convection Broil; you'll always have the right setting for any dish! Six Italian Burners, a griddle, and a double oven provide ample space to prepare your meals at the restaurant in no time.
Recently had to replace our 48 inch range in our cottage. Was difficult finding a quality range that size for a reasonable price. This range hit all the marks, dual fuel (gas top and electric stove), quality stainless steel, and griddle on the stove top. I've cooked on it now a few times and am very satisfied with its performance. Both stoves work well. The range top has a variety of sized burners for all applications.
by I drink beer
|Oven Capacity||5.84 cu. ft.|
|Cooktop BTU||4,200-18,000 BTU|
|Dimensions||48 x 27. 5 x 38.5 in|
Yep, this article was long. However, a high-quality range is truly necessary for improving your restaurant performance and that's why we want to make sure you get all the information you need. So scroll right back up, pick out your favorite from those top-tier ranges, and make it yours today!